Smoked Trout Salad

 Ingredients

  • 2 fillets smoked trout (Mackenzie is best and most expensive)
  • 2 radishes, thinly sliced
  • 1 small cucumber, peeled and thinly sliced
  • 1 bunch watercress, chopped
  • 1 1/2 tsp Dijon mustard
  • 3 tbsp lemon juice or apple cider vinegar
  • 2 tbsp hazelnut oil
  • 1 tbsp chopped fresh chives

Instructions

Whisk mustard, lemon juice in a small bowl. Slowly drizzle the oil into the bowl, whisking constantly to create an emulsion. Season with salt and pepper. Toss with remaining ingredients