Jake's Cheesey Potatoes

Liat recently hosted us at her apartment in Chicago. She made three fabulous kinds of chicken, great salad and many other dishes, but the kids enjoyed Jake's cheesy potatoes the most. Jake is Liat's boyfriend of the past two+ years. I am embarrassed to share this "recipe" with you, but promise that, if you have kids ages 12-25, they'll devour it.

• 6 Russet potatoes, peeled and cubed
• 1/4 cup onion, chopped
• 1 large bag Fiesta cheese mix

Sautee the potatoes in oil until brown. Be sure to add enough oil so as to avoid burning the potatoes. Put in a shallow, flat container. Sprinkle uncooked onions on top. Spread the cheese on top. Cover and let the cheese melt. Serve.