Gingerbread squares

• 1 1/4 flour
• 2 tsp ground ginger
• 1 tsp cinnamon
• 1 tsp baking soda
• 1/4 tsp cloves

Mix above. Add

• 1/2 cup safflower oil
• 1/2 cup mild mollases
• 1/2 cup packed dark brown sugar
• 1 egg
• 1/2 cup boiling water.

Mix. 8" square pan, 30 minutes 350